Artist Paul Tuller depicts some of the city’s most innovative signature and seasonal mixed drinks There’s a subtle artistry to cocktail recipe creation, whether a bartender or beverage director intends to reinvigorate a classic or pull off the utterly unexpected. This fine, flavorful line, however, has not hindered attempts at the astounding. In fact, 2021 provided innumerable noteworthy mixed drinks—from the Dewar’s Japanese Smooth Highball at Katana Kitten (this …